Cafe Pipineo is about 10 minutes from my apartment and serves the most luscious cinnamon rolls I’ve ever had my whole life.
Welp! We are just about 6 weeks from our presumed rotation date, and the Marines still haven’t given us orders for the next assignment. Never mind that pretty much everyone else in our lives knows where they are going. Chuck and I are masters of the “hurry up and wait” philosophy, at this point. That said, I continue to assume that we will depart Okinawa this spring. With our time here drawing to a close, I am hoping we can squeeze a few more adventures into our remaining weeks – however big or small.
One thing I will surely miss are the darling cafés that dot the island. They typically offer just 2-4 menu items at any given time, which sounds limiting but actually ensures a more memorable culinary experience. Of course, the ingredients are always fresh and local, and the décor is consistently unique and charming.
I won’t mind having more options (especially vegetarian and/or gluten free) when I return to the States, but I don’t know what I’ll do without a hearty guarantee of savory Japanese curry, garnished with local vegetables known to bless Okinawans with the longest lifespans on the planet.… Continue reading
I first visited the Cosmos Fields in Okinawa 2 years ago, and I had a great time frolicking in the sea of pink as Chuck humored me with a couple of cute photos. But I would be lying if I didn’t admit to having more photo-shoot oriented fun when I took my friend Sally to see them for the first time.
South Island: December 27, 2016 – January 3, 2017 Continue reading
As Chuck and I approached our third Christmas away from the U.S., we realized – with a smattering of guilt – that we had not gone home for a single one of them. Of course, we had made it home on other occasions, and family is always welcome to join our international excursions, but this time we made it a point to invite Chuck’s parents and siblings to join us for a road trip in New Zealand. Continue reading
Chiang Mai was my favorite! I loved the culture, the food, the wildlife. Of course, it helped that two of our top adventures happened in Chiang Mai 🙂
Okinawa is known for its plethora of flower festivals in the first half of the year. It seems odd to be frolicking in blooming fields and strolling among blossoming trees in January and February, but that’s what I’ve been doing lately!